For The Love of Food - Indulge
from Slurp's food diary .......... indulge yourself
Sunday, February 27, 2011
Macarons from Pierre Hermé or Ladureé. What's your pick?
Thursday, February 24, 2011
Boxes of Macarons have arrived from Pierre Hermé and Ladurée in Paris, France.
Monday, February 21, 2011
木村や Kimuraya Bakery in Ginza, Tokyo, Japan ......... the creator of the anpan
Sunday, February 20, 2011
くふ樂, 炭火串烧厨房 Kuuraku @ Ginza, An Enjoyable Sumiyaki Experience- Tokyo, Japan
Friday, February 18, 2011
Ippudo Tao .... Ramen with the spirit of modernized traditional Japanese drum beat of TAO
Tuesday, February 15, 2011
An Air Drop from Barcelona, Spain
夏宫 Summer Palace in Regent Hotel for Reunion Dinner
Newer Posts
Older Posts
Home
Subscribe to:
Posts (Atom)
LinkWithin
